Discover Menu Planning, Menu Design and Menu Pricing Tips by Hospitality Professionals also master Restaurant Menu Design Techniques to Satisfy your Target Market
Menu Plan eBook How to Design a Market Focused Menu is a bite size piece to help restaurant managers and caterers solve a Menu Planning, Menu Designing, Menu Pricing problem in just 24 hours.
Very easy-to-use online eBook full of exercises and examples. Our hospitality professionals will help you develop your own ACTION PLAN.
Our online college has provided hundreds of restaurant managers and caterers with winning techniques and profit making hospitality training
Do you want to know how to plan a menu, design a menu and price a menu? If your answer is YES, then our 'How to Design a Market Focused Menu' eBook is the answer!
But with one MAJOR difference It is a 'bite size piece'. What does this mean? We help you solve a specific problem to achieve YOUR goals!
Find out about menu styles...menu planning constraints...culinary and nutritional balance...menu copy...menu design...menu pricing...financial controls...food cost percentage and prices...standard recipe cards...food costing balance...and more...
On offer TODAY is our online eBook 'How to Design a Market Focused Menu'
This online eBook explores how to master the skills of a menu planner to develop an eye catching menu that will help you to satisfy your target customers. We help you achieve your goals through this very easy-to-use practical guide with lots of examples. With our professional help you will develop your own ACTION PLAN - so that in just 24 HOURS you will easily master menu design techniques to satisfy your target market.
So, what will you learn:
Menu Planning:
Learn how to use menu planning constraints.
Type of customer, location of establishment, price range, type of establishment, physical capacity of your outlet, estimated throughput, staff levels and capabilities, kitchen size and equipment availability, food availability.
Master the art of culinary and nutritional balance to keep your customers coming back and purchasing more.
Colour balance, ingredient balance, method of cookery balance, texture balance, temperature balance, nutritional balance.
Menu Design:
Find out how to write an 'eye catching' menu copy.
Title and descriptions of food, menu copy, format (size and shape) layout, placement of menu items, covers, paper, handwriting versus print, typeface, typeface size.
Menu Pricing:
Master the art of easy menu pricing using a menu pricing formula.
Menu pricing, financial controls, income, expenses, food cost, beverage cost, labour cost, overheads, food cost percentage and selling prices, calculating gross profit, standard recipe card, food costing balance, direct labour, overheads and profit.
Download eBook 'How to Design a Market Focused Menu' NOW
and let us help your menu planner design a marketing menu to take your business to a new level.
You get at least 10 times your money's worth!
The eBook is a 3 hour seminar and I normally charge $110 per hour for a consultation, so the online eBook contains $330 of my time.
In summary, here's what you get:
'HOW TO DESIGN A MARKET FOCUSED MENU' eBOOK:
This eBook is full of valuable knowledge to show you how to master menu design techniques to satisfy your target market.
ACTION PLAN:
You are given professional advice on 'How to Design a Market Focused Menu'. Lots of examples to help you solve a crucial, nagging problem and help you achieve YOUR goals.
If you respond right away, you pay only $29.95 $24.95. Act immediately and receive the following bonuses.
Since I know it's 100% to your benefit to act right away, I want to give you every possible reason to say YES today! If you respond immediately, you'll also receive the following:
Free bonus 1:
How to Price a Catering Job:
Factors to consider when pricing a catering job. Understand the basic method for price calculations.
Free bonus 2:
Checklist for Menu Making:
Questions and information you should find out from the client on the first phone call and before offering your menu suggestions.
You can't lose with our 100% money back guarantee. By the way, these bonuses are yours to keep even in the unlikely event you decide to take advantage of our money back guarantee:
If for ANY reason you are not 100% satisfied with your purchase, we will refund your money in full. Just contact us within 90 days and we'll refund 100% of your purchase price. No questions asked.
You don't have to decide now if the eBook is for you. Just get it and try it out. If your business doesn't improve, just let me know and I'll give you every cent of your money back! So, you have nothing to lose and everything to gain.
Here's how to order right now!
To order 'How to Design a Market Focused Menu eBook' just click the button below:
Buy 'How to Design a Market Focused Menu' eBook today and learn how to master menu design techniques to satisfy your target market.